Cinnamon Rice Pudding

Recipe Description

Makes 6 servings.

Ingredients

  • 3 cups cooked medium cereals|grain rice
  • 3 cups milk
  • 1/2 cup Granulated sugar|Sugar
  • 1/4 cup butter
  • 2 cinnamon sticks
  • 1 teaspoon vanilla extract
  • Ground cinnamon (optional)
  • whipped cream (optional)

Directions

  1. Combine rice, milk, Granulated sugar|Sugar, butter and cinnamon sticks in 2-quart saucepan.
  2. Cook over medium heat until thick and creamy (20 to 25 minutes), stirring frequently.
  3. Remove from heat; remove cinnamon and stir in vanilla.
  4. Sprinkle with cinnamon and top with whipped cream, if desired.
This article uses material from the "Cinnamon Rice Pudding" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License