Gluten-free Onion Rings
Recipe Description
There is little difference between the regular onion rings and gluten free. You can add your own seasonings and make some real gourmet onion rings.Ingredients
- 1 large onion peeled and sliced
- 2 cups gluten-free flour
- milk (or substitute) added to make a thin batter. (pour slowly until you reach a consistency that is not too thin nor too thick)
- salt and pepper to taste
- 1 egg
- 1 teaspoon of gluten free baking powder
- Get gluten-free oil hot in skillet pan and add onion/coated mixture to pan.
- Fry until golden brown.
This article uses material from the "Gluten-free Onion Rings" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
