Jacob's ladder (beef with bones)
Ingredients
- 1 kg of Jacob's ladder (beef short ribs) cut into 2 inch slices
- 2 tablespoons of olive oil
- Sea salt (to taste)
1) Heat the oven to 150 degrees
2) Put the olive oil first on a oven tray the put the ladders
3) S
2) Put the olive oil first on a oven tray the put the ladders
3) S
This article uses material from the "Jacob's ladder (beef with bones)" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
