African Tropical Fruit Salad


  • 4 cups 1/2 inch cubed fresh pineapple or canned pineapple
  • 2 medium oranges, peeled and divided into sections
  • 2 medium mangoes, peeled and diced
  • 2 bananas, cut in 1/2 inch slices
  • 2 tablespoons lime juice
  • 2 tablespoons brown sugar#About Brown sugar|dark brown sugar


1. Combine fruits in a bowl.

2. Combine lime juice and brown sugar and add to fruits; toss to coat.

3. Cover and chill at least 1 hour.

4. Sprinkle with coconut.
This article uses material from the "African Tropical Fruit Salad" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License