Crockpot Almost Lasagna
Ingredients
- 1 box rotini or ziti noodles
- 2 (28 oz) jars spaghetti sauce
- 1 egg
- ½ lb ground beef
- ½ lb sausage
- 2 tbsp olive oil
- 1 cup Parmesan cheese
- ½ cup Italian breadcrumbs
- 1 bag mozzarella cheese
- 16-20 oz. ricotta cheese
- 2 eggs
- 1 cup Parmesan cheese
- 1½ tsp parsley flakes
- dash salt and pepper
- garlic powder (optional)
- Grease crock pot or spray with non cook spray.
- Cook rotini according to package directions, drain.
- Brown and drain meat.
- Toss pasta with olive oil.
- Add pasta sauce to mixture, toss well.
- Stir together Parmesan cheese, breadcrumbs, egg, ½ bag mozzarella cheese and browned meat.
- Can sprinkle lightly with garlic powder.
- Beat together ricotta, 2 eggs, Parmesan, parsley, salt and pepper.
- Pour half of pasta/sauce/meat mixture into crock pot.
- Spread entire ricotta mixture over first layer of pasta.
- Cover ricotta layer with remaining pasta mixture, and cover with remaining cheese.
- Cover and cook on low 4-6 hours.
This article uses material from the "Crockpot Almost Lasagna" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
