Avocado Salad with Citrus Vinaigrette


  • 6 Tbs. olive oil
  • 2 Tbs. fresh lime juice
  • salt and freshly ground black pepper
  • 1 clove garlic, minced
  • 1 medium navel orange, peeled and sectioned
  • 1 small head chicory or chicory|frisée
  • 2 large avocados, peeled, seeded and cut in half
  • 1 small red onion, thinly sliced
  • 2 Tbs. chopped fresh cilantro


In medium bowl, whisk together oil, lime juice, salt, pepper and garlic. Add oranges and toss to mix.

Arrange lettuce leaves on four individual serving plates. Spoon the oranges over the lettuce, reserving the dressing. Top with avocado slices and red onion. Drizzle each with remaining dressing and garnish with cilantro. Serve right away or chill briefly.
This article uses material from the "Avocado Salad with Citrus Vinaigrette" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License