Old-fashioned Blackberry Pie
Recipe Description
Purchased from Tibbenham Estate in Anna, Texas in 1997. Dated 1962. Indicates this was Sara Beth's favorite pie.*
Ingredients
- 2 tablespoons unsalted butter, softened
- 1½ cups cake flour
- ½ cup granulated sugar
- 1½ cups buttermilk at room temperature
- 1½ teaspoons baking powder
- 1 teaspoon cinnamon
- ½ teaspoon salt
- 4 cups fresh blackberries
- Melt butter in a glass square baking dish.
- Combine flour, granulated sugar|sugar, baking powder, cinnamon and salt.
- Add buttermilk and stir until moistened.
- Spoon the blackberries over the batter.
- Do not stir.
- Bake in 325°F oven for 45 minutes.
- Serve warm with whipped cream.
This article uses material from the "Old-fashioned Blackberry Pie" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License