Orange Rum Cake
Ingredients
- 1 cup butter, softened
- 1 and 1/2 cups Granulated sugar|Sugar
- 2 and 1/2 cups flour|all-purpose flour
- 3 eggs
- 1 tsp. vanilla
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 Tbsp. orange zest, grated
- 1/3 cup orange juice
- 1/4 cup rum
- cream together butter and Granulated sugar|Sugar.
- Add remaining ingredients and mix well. Grease and flour a tube pan.
- Pour batter into pan and bake at 350 degrees for 45 - 50 minutes.
- If you don't want to use rum you may increase orange juice to 1/2 cup and use 1 tsp. of rum extract. == This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world. * [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group]
This article uses material from the "Orange Rum Cake" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
