Potato Pudding II
Ingredients
- 4 potatoes
- 2 eggs
- 1/4 cup milk
- salt as per taste
- /4 tsp pepper powder
- 1/8 tsp dried basil
Peel, wash and shred the potatoes. Beat the rest of the ingredients except potatoes Whip all the ingredients. Pour in a baking dish. Bake at 350 degrees till the crust is golden brown. Serve hot.
This article uses material from the "Potato Pudding II" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
