Qishr
Ingredients
- 1 cup cold water
- 6 teaspoons powdered coffee, not instant
- 6 teaspoons Granulated sugar|Sugar
- 2 teaspoons ginger|ground ginger
- Place water in a long handled Arabic coffee pot, a small saucepan may be used. Add remaining ingredients. Over medium heat bring this mixture to a boil. Remove from heat until the bubbles disappear. Return to boiling. Repeat this process 3 times. Pour into demitasse cups. Serve
This article uses material from the "Qishr" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
