Salad Tofu
Ingredients
- Firm or extra-firm tofu
- 3 or 4 cloves garlic, slivered
- 1 to 2 tablespoons red wine vinegar or balsamic vinegar
- 1 to 2 teaspoons sweet sherry or a pinch of Granulated sugar|Sugar
- 1 to 2 tablespoons extra virgin olive oil
- Pinch of sea salt
- Few grindings of white peppercorns
Drain the tofu well, and cut into cubes. Place in a bowl, add the remaining ingredients and allow to marinate at least 30 minutes. Toss into salads, Pasta dishes, stir-fries, etc.
This article uses material from the "Salad Tofu" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
