Saucy Cheese Taters

Recipe Description

Purchased from the Davidson Estate in Terrell, Texas in 1987. Dated 1966. These are very good. I made them right after I purchased this collection and they are a regular in my household and at potlucks.


  • 2 large potatoes, peeled and thinly sliced
  • 2 tablespoons sliced yellow onion
  • 1/2 tablespoon salted butter
  • 3/4-cup milk
  • 1/4-teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • ½ teaspoon cayenne pepper
  • 2 teaspoons chopped parsley
  • 2 teaspoons ketchup|catsup
  • 1 teaspoon Tabasco sauce
  • 1/2 teaspoon worcestershire sauce
  • 1/2-cup shredded Monterrey jack cheese


  1. Combine all ingredients.
  2. Pour into heavy skillet.
  3. Cover and simmer for 1 hour.
  4. == [ Cat's Recipes Y-Group]
This article uses material from the "Saucy Cheese Taters" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License