Chocolate Pudding with Fruit Sweet

Recipe Description

From ''Sweet Inspirations'' by Ron & Patti Lynch


  • 3 tbsp cornstarch
  • ½ tsp salt
  • 2 cups non-fat milk|skim milk
  • ½ cup Fudge Sweet
  • 2 tbsp butter
  • 1 tsp vanilla
  • Fruit Sweet


  1. In a medium saucepan, combine cornstarch, salt, and ½ cup cold milk.
  2. Blend until smooth. Add 1½ cups milk, and fudge sweet.
  3. Stir constantly over medium heat until mixture thickens and begins to boil.
  4. Remove from heat and add butter and vanilla. Pour into serving dishes.
  5. For a richer pudding: when you remove from heat, pour a small amount of pudding over 2 beaten egg yolks, which have been placed in a small bowl.
  6. Return entire mixture to saucepan, cook 2 minutes, then remove from heat and add butter and vanilla.
This article uses material from the "Chocolate Pudding with Fruit Sweet" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License