Chocolate Rice Snack Bars
Ingredients
- 1/4 cup firmly packed brown sugar
- 1/3 cup light corn syrup
- 1/4 cup Peanut butter
- 1/2 cup semi-sweet chocolate chips
- 4 cups crisp rice cereal
- 1/3 cup sunflower kernels
- Combine Granulated sugar|Sugar and corn syrup in 3-quart saucepan.
- Cook over medium heat until mixture boils and Granulated sugar|Sugar dissolves; remove from heat.
- Stir in Peanut butter and chocolate chips.
- Add cereal and sunflower kernels; stir until well coated.
- Press mixture evenly and firmly into buttered 13x9x2-inch pan using buttered spatula or waxed paper.
- Cut into 24 squares when cool.
This article uses material from the "Chocolate Rice Snack Bars" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
