Special Marinade for Pork
Recipe Description
This recipe taken from www.Portuguese-recipes.comIngredients
- 2 cups of wine vinegar
- 4 cups of water
- 4 garlic cloves, minced
- 2 chile peppers, crushed
- 1 tbsp of salt
- 1 tsp Portuguese allspice
- Stir all ingredients together to blend.
- Use for pork chops or pork meat.
- Place meat in marinade and refrigerate over night longer is better, stir once and awhile.
This article uses material from the "Special Marinade for Pork" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
