Sudanese Meat Sauce
Recipe Description
This ia very delicions sauce made with meat. Serve with kisra.Ingredients
- 1 kg Lamb or Beef, cut into pieces
- 2 tbs oil (vegetable or sesame)
- 1 Onion
- 1 can tomato sauce/paste
- 1/2 tsp cumin
- salt & pepper
- 1 or 2 garlic cloves chopped
- lemon juice
- Brown the meat pieces in oil.
- Add Onion, tomato sauce, cumin, salt, garlic, pepper and lemon juice to taste.
- Simmer on stove in covered pan for 30 minutes.
This article uses material from the "Sudanese Meat Sauce" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
