Cilantro and Garlic Shrimp on White Rice
Ingredients
- 4 tbsp extra virgin olive oil
- 1 tbsp vegetable spread or butter
- 1 tbsp garlic (minced)
- 1¼ tsp salt
- 1 tsp fresh ground pepper
- 1¼ tsp paprika
- ½ cup chopped green onions|green onion
- ½ cup chopped cilantro
- 1 lb medium shrimp (peeled)
- 1 cup Short-grain rice|white short grain rice
- 2 cups water
- In a 2-qt saucepan, bring 2 cups of water and ¼ tsp salt to a boil.
- Stir in 1 cup of rice.
- Cover.
- Reduce heat and simmer for 20 minutes or until all the waster is absorbed.
- Pour contents into serving dish.
- In a bowl combine olive oil, vegetable spread, garlic, salt, pepper, paprika.
- Set stove at low heat place mixture in a 10" pan and heat till warm.
- Add shrimps and cook for 4-5 minutes.
- Add green onions|green onion, and cilantro; mix and cover for 3 minutes.
- Serve on top of rice.
This article uses material from the "Cilantro and Garlic Shrimp on White Rice" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
