Vietnamese Noodle Salad
Recipe Description
Vietnamese Noodle Salad can be served as a main meal, hot, or as a salad.Ingredients
- egg noodles
- sauce
- fresh lime juice
- Granulated sugar|Sugar
- Chicken breast
- peeled king prawns
- cucumber
- green beans
- carrot
- spring onions
- vegetable oil
- chopped mint
- chopped coriander
Boil the water and prepare the noodles. Make a mixture of sauce and lime juice, Potato, spoon. Then drain the noodles, add beans, cucumber, carrot and spring onions. Cook the Chicken and add it to the salad.
This article uses material from the "Vietnamese Noodle Salad" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
