Wayne's Spicy Turkey Burgers (or Meatballs)
Recipe Description
Recipe courtesy of [http://en.wikipedia.org/wiki/Emeril_Lagasse Emeril Lagasse]Ingredients
- ==
- 16 oz ground turkey
- 1 tsp cayenne pepper
- 1 tsp cumin powder
- 1 tsp dried oregano
- 1 tsp garlic powder
- 2 each egg whites
- 4 tbsp medium salsa
- ¼ cup bread crumbs
- 2 cloves garlic
- 2 tbsp premium olive oil
- 1 tsp #Emeril's "Essence"|essence === Emeril's "Essence" ===
- 2½ tablespoons paprika
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- ==
- In a large bowl mix together the "essence", oregano, pepper, cumin powder, garlic powder, egg whites, bread crumbs, and salsa.
- Use a garlic press and press garlic into the turkey meat|turkey.
- Add the turkey, and mix thoroughly.
- Add olive oil to pan, and pre-heat on medium for 4-5 minutes.
- Shape into 4 burgers or 9-12 meatballs.
- Cook on stove top in cast iron grill pan or large non-stick pan, over medium heat. Cook burgers / meatballs for 6-8 minutes per side until center is no longer pink.
- Cover pan with lid for 2 minutes, after cooking starts.
- Place Burgers / Meatballs on rolls, add toppings, and put them In the oven for 5-10 minutes, or until the rolls begin to turn brown. === Emeril's "Essence" ===
- Combine all ingredients thoroughly.
This article uses material from the "Wayne's Spicy Turkey Burgers (or Meatballs)" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
