Yemenite String Bean Soup
Ingredients
- 2 cup Chopped fresh green bean|string beans
- 1 cup Chopped Onion
- 2 tsp salt
- 8 cup water
- 6 tbl tomato puree (fresh or canned)
- Wash the green bean|string beans well and remove the tough strings before chopping.
- Cook all ingredients together until the stream beans are tender. Serve over steamed white rice.
This article uses material from the "Yemenite String Bean Soup" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
