Zippy Tuna and Rice
Recipe Description
Makes 6 servings.Ingredients
- 3 cups cooked rice
- 1 x 12½-ounce can tuna, drained
- 1 cup creamed cottage cheese
- 1 cup thinly sliced celery
- ½ cup chopped onion
- ½ cup sour cream
- 2 teaspoons worcestershire sauce
- ½ teaspoon salt
- ? teaspoon ground black pepper
- ½ cup grated Cheddar cheese
- Combine rice, tuna, cottage cheese, celery, onion, sour cream, worcestershire sauce, salt and pepper.
- Turn into buttered 2-quart casserole.
- Top with cheese.
- Bake, uncovered, at 350 °F for for 25 to 30 minutes, or until heated through.
This article uses material from the "Zippy Tuna and Rice" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
