Apple Toddy
Recipe Description
[http://www.theartofdrink.com/book/pg27.php Apple Toddy] from Jeremy Thomas' Bartender's Guide or How to Mix Drinks—original source of recipe, out of copyright* Cook Time:
* Serves: 1
Ingredients
- 1 large tea-spoonful of fine white granulated sugar|sugar dissolved in a little boiling hot water
- 1 wine-glass of cider brandy (Applejack)
- ½ of a baked apple ==
- nutmeg
- Fill a medium hot bar glass two-thirds full of boiling water, stir up, and grate a little nutmeg on top.
- Serve with a spoon.
This article uses material from the "Apple Toddy" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
