Apple Toddy

Recipe Description

[ Apple Toddy] from Jeremy Thomas' Bartender's Guide or How to Mix Drinks—original source of recipe, out of copyright
* Cook Time:
* Serves: 1


  • 1 large tea-spoonful of fine white granulated sugar|sugar dissolved in a little boiling hot water
  • 1 wine-glass of cider brandy (Applejack)
  • ½ of a baked apple
  • ==
  • nutmeg


  1. Fill a medium hot bar glass two-thirds full of boiling water, stir up, and grate a little nutmeg on top.
  2. Serve with a spoon.
This article uses material from the "Apple Toddy" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License