Beer-steamed Sausages
Ingredients
- 1 can beer, room temp (any brand or type will do)
- smoked sausage, enough to fill crock pot
- Cut each pound of smoked sausage into 4 pieces.
- Pour the beer in the bottom of the crock pot and pile in
This article uses material from the "Beer-steamed Sausages" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
