Brazilian Monk
Ingredients
- 1 oz Frangelico® hazelnut liqueur
- 1 oz Kahlúa® coffee liqueur
- 1 oz dark crème de cacao
- ½ oz dry sherry
- 4 tbsp vanilla ice cream
- Pour into a collins glass and blend briefly.
- Garnish with a mint leaf and cherry, and sprinkle with grated chocolate.
This article uses material from the "Brazilian Monk" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
