Champignon Salad
Ingredients
- 400 g porcino|field mushrooms
- 1 onion
- 1 - 2 eggs
- 1 tbsp vegetable oil
- 0.5 tsp 2% citric acid
- salt
- Scrub and clean the mushrooms, remove the thin film from the caps.
- Wash the [
This article uses material from the "Champignon Salad" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
