Chicken Chaat

Recipe Description

* Ethnicity - Punjabi, North Indian
* Type of meal - Party, Lunch, Dinner

Ingredients

  • 500 g boneless chicken
  • ¾ cup chopped onion
  • 1 tsp garam masala powder
  • 1 tbsp chopped cilantro|green coriander
  • 1 tsp amchoor|dried mango powder
  • 1 tsp chopped green chile
  • 2 tsp lemon juice
  • 1 tsp red chile powder
  • 1 tbsp oil
  • salt to taste

Directions

  1. Clean and cut the chicken into 1 inch cubes.
  2. Boil chicken pieces in salted boiling water for 1 minute.
  3. Drain excess water and chill chicken in a refrigerator.
  4. Mix chopped onions, garam masala powder, dry mango powder, chopped green chilies, red chili powder, salt, chopped cilantro|green coriander, lemon juice and oil with cooked chicken pieces.
  5. Arrange in a serving platter or bowl.
  6. Decorate with tomato slices or a tomato rose.
This article uses material from the "Chicken Chaat" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License