Mango-Nut Ice Cream Topping
Ingredients
- 1½ quarts mango chunks
- 3½ cups granulated sugar|sugar
- 1 quart roasted peanuts or pecans
- ¼ cup water
- Bring mangos and water to a boil in heavy pan.
- Simmer for 10 - 15 minutes until
This article uses material from the "Mango-Nut Ice Cream Topping" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
