Prosciutto and Smoked Salmon Wraps
Ingredients
- 2 Hass Avocado|California avocados, seeded and peeled
- 8 slices each prosciutto and smoked salmon
- Fresh lemon or lime
- Cut each avocado into 8 slices.
- Diagonally wrap each with a prosciut
This article uses material from the "Prosciutto and Smoked Salmon Wraps" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
