Salad from Tirana
Ingredients
- 1 romaine lettuce
- 1 bunch of green onions, chopped
- 2 hard-boiled eggs, sliced
- salt and pepper
- olive oil
- lemon juice
- Carefully wash the romaine lettuce and chop it up into pieces.
- Combine lettuce, chopped green onions|green onion and egg slices in a salad bowl.
- Add salt and pepper to taste.
- Right before serving, add olive oil and lemon juice to taste.
This article uses material from the "Salad from Tirana" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
