Tacos American-style
Ingredients
- ==
- 10 flour tortillas (fajita Size)
- ¼ cup Crisco (all-vegetable shortening) ==
- 1½ lbs ground beef
- salt and pepper
- garlic salt (or garlic powder|powder) ==
- 1 cup cheddar cheese (shredded)
- 1 cup lettuce (shredded)
- ½ cup tomatoes (diced)
- Fry ground beef in a frying pan.
- Season with salt pepper and garlic salt.
- Drain.
- Chop lettuce and tomatoes, shred cheese.
- Melt shortening in frying pan, fry tortillas one at a time.
- When golden brown and crispy, drain upside down, on paper towels.
- Fill tortillas with a few tablespoons of meat.
- Top with lettuce, tomato and cheese.
- Use ketchup or taco sauce.
This article uses material from the "Tacos American-style" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
