Fried peppers salad Romanian style

Recipe Description

In Romanian: Salata de ardei prajiti in stil romanesc.

Ingredients

  • 12 peppers,
  • 5 onions,
  • 1 lb/500 g tomatoes,
  • 3 tablespoons oil,
  • salt

Directions

  1. Wash the peppers, take the cores out and cut into very narrow strips.
  2. Chop the onions and fry in hot oil until soft.
  3. Add the peppers and tomato paste made from 1 lb/500 g tomatoes.
  4. Adjust the salt and let fry at slow heat until most of the liquid is absorbed. Serve cold.
This article uses material from the "Fried peppers salad Romanian style" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License