Garden Melange with Rice
Recipe Description
Makes 6 servings.Ingredients
- 1½ cups (8-ounces) firm tofu, drained and finely chopped
- ½ cup chopped celery
- ½ cup sliced radishes
- ? cup sliced green onions
- 2 cloves garlic, minced
- 2 tablespoons diet margarine
- 2 cups cooked rice
- 1¼ cups (8-ounces) grated Cheddar cheese, divided
- 1 teaspoon salt (optional)
- ¼ teaspoon ground black pepper
- Cook tofu, celery, radishes, onion and garlic in margarine in large skillet until vegetables are tender crisp.
- Add rice 1 cup cheese, salt and pepper. Cover; cook over medium heat 10 minutes or until heated through, stirring occasionally.
- Sprinkle with remaining ¼ cup cheese.
- Cover; cook 3 minutes longer, or until cheese is melted.
This article uses material from the "Garden Melange with Rice" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
