Garlic-onion dinner muffins
Recipe Description
These are easy and tasty. I serve these muffins with my Vaca Frita #59433. Recipe is from 'Taste of Cuba'Ingredients
- 2 cups flour
- 3 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoons Granulated sugar|Sugar
- 1 egg, beaten
- 1 cup milk
- 1/4 cup melted butter
- 2 cloves garlic, minced
- 1 medium Onion, diced
- cooking spray
* Heat oven to 400°.
* In a large mixing bowl, mix together the flour, baking powder, salt and Granulated sugar|Sugar.
* In a small bowl, mix together the egg, milk, butter, garlic and Onion.
* Make a well in the center of the dry ingredients and pour in the egg mixture; mix together, using as few strokes as possible (do not overbeat, the batter should have some small lumps in it).
* pour the batter into lightly sprayed (with cooking spray) muffin tins, filling them 2/3 full, and bake 20 minutes.
* Test for doneness (insert toothpick into the center, if it comes out clean, they're done); remove the muffins from the tins and place on a wire rack to cool slightly before serving.
* In a large mixing bowl, mix together the flour, baking powder, salt and Granulated sugar|Sugar.
* In a small bowl, mix together the egg, milk, butter, garlic and Onion.
* Make a well in the center of the dry ingredients and pour in the egg mixture; mix together, using as few strokes as possible (do not overbeat, the batter should have some small lumps in it).
* pour the batter into lightly sprayed (with cooking spray) muffin tins, filling them 2/3 full, and bake 20 minutes.
* Test for doneness (insert toothpick into the center, if it comes out clean, they're done); remove the muffins from the tins and place on a wire rack to cool slightly before serving.
This article uses material from the "Garlic-onion dinner muffins" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
