Beer and Cheese Spread
Ingredients
- 2 cup Sharp Cheddar Cheese shredded
- 1 tsp worcestershire sauce
- 1/2 tsp Dry mustard
- 1 small clove garlic, minced
- 1/2 cup butter (to 2/3 cup)
- Assorted crackers or rye bread crumbs
Have cheeses at room temperature.
Combine cheeses, worcestershire, mustard, and garlic.
Beat in enough beer to make of spreading consistency.
Serve at room tempearture with crackers or Rye rounds.
Combine cheeses, worcestershire, mustard, and garlic.
Beat in enough beer to make of spreading consistency.
Serve at room tempearture with crackers or Rye rounds.
This article uses material from the "Beer and Cheese Spread" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
