Black Chocolate Cake Frosting
Ingredients
- 1 egg white
- 1 cup granulated sugar|sugar
- ¼ cup brown sugar
- ¼ teaspoon cream of tartar
- ? cup water
- salt -- pinch
- 1 teaspoon vanilla
- Combine ingredients in double boiler on low heat.
- Beat with electric mixer for 4 minutes.
- Spread on cool cake.
- Enjoy.
This article uses material from the "Black Chocolate Cake Frosting" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
