Haitian Tomato Salad
Ingredients
- tomatoes
- salt and pinch of Granulated sugar|Sugar
- vinaigrette, parsley
- chopped shallots
- Peel desired number of tomatoes.
- This can be done easily by plunging each tomato in boiling water, then into iced water for a few seconds.
- Peel tomatoes. If they have a lot of seeds and liquid, press them out.
- Slice and sprinkle with salt and pinch of Granulated sugar|Sugar (optional).
- Drain after half an hour and season with vinaigrette, parsley and chopped shallots. Chill.
This article uses material from the "Haitian Tomato Salad" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
