Ham Fritters
Recipe Description
Sometimes simplicity gives the best results, this relatively simple recipe is tasted and enjoyed daily by many people ! Enjoy !Ingredients
- FRITTERS:
- 1 1/2 cups ground cooked Ham
- 2 cups sifted flour
- 2 cups boiling water
- 4 eggs
- cooking fat for deep frying CUMBERLAND SAUCE:
- 1 cup Ham drippings, free of fat
- 1 lemon
- 1 orange
- 2 tablespoons prepared mustard
- 1 cup port or Madeira wine
- 1 cup currant jelly|red currant jelly
- 2 tablespoons wine vineagar
- 1/2 teaspoon ginger|ground ginger
- salt, pepper and Cayenne to taste
FRITTERS:
* Stir the flour into rapidly boiling water and continue to cook, stirring vigorously, until the batter leaves the sides of the pan.
* Lower the heat and beat in the eggs, one at a time.
* Remove from the heat and stir in the Ham.
* Bring the fat up to 390 degrees F. on a thermometer and drop the batter by teaspoons into it.
* Cook until golden brown all over, then drain on absorbent paper.
* Serve with Cumberland sauce.
CUMBERLAND SAUCE:
* Grate the rind of the lemon and the orange, then squeeze the juice from the fruit.
* Combine these with all the other ingredients and cook together until well blended.
* Season to taste.
* Makes 3 cups.
* Stir the flour into rapidly boiling water and continue to cook, stirring vigorously, until the batter leaves the sides of the pan.
* Lower the heat and beat in the eggs, one at a time.
* Remove from the heat and stir in the Ham.
* Bring the fat up to 390 degrees F. on a thermometer and drop the batter by teaspoons into it.
* Cook until golden brown all over, then drain on absorbent paper.
* Serve with Cumberland sauce.
CUMBERLAND SAUCE:
* Grate the rind of the lemon and the orange, then squeeze the juice from the fruit.
* Combine these with all the other ingredients and cook together until well blended.
* Season to taste.
* Makes 3 cups.
This article uses material from the "Ham Fritters" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
