Hazelnussomeletten
Recipe Description
Serves 2Ingredients
- 3 tbls. flour
- 1 cup milk
- 1 egg, separated
- 1 tbls. Granulated sugar|Sugar
- 2 tbls. hazelnuts, grated
- salt
- 2 tbls. butter
- Combine flour and milk.
- Stir in egg yolk, fold in Granulated sugar|Sugar, hazelnuts and stiffly beaten egg white.
- Add salt to taste.
- Melt butter and fry omelet golden brown on both sides.
- Serve with stewed fruits or Berries.
This article uses material from the "Hazelnussomeletten" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
