Hazelnut Olive Cheese Ball
Ingredients
- 8 oz cream cheese, softened
- 2 cups sharp Cheddar Cheese, shredded, room temperature
- 1/2 cup chopped stuffed green olives
- 2 tbsp minced parsley
- 1 tbsp minced green onions|green onion
- 1/4 tsphot pepper sauce
- 1/2 cup finely chopped, roasted Oregon hazelnuts
1 In a large bowl, cream together the cream and sharp cheeses.
2 Stir in , parsley, green onions|green onion andhot pepper sauce until well mixed.
3 Shape into a ball and roll in the chopped hazelnuts.
4 Cover and chill 1 to 24 hours.
5 Serve with crackers.
2 Stir in , parsley, green onions|green onion andhot pepper sauce until well mixed.
3 Shape into a ball and roll in the chopped hazelnuts.
4 Cover and chill 1 to 24 hours.
5 Serve with crackers.
This article uses material from the "Hazelnut Olive Cheese Ball" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
