M'Semmen
Recipe Description
M'Semmen are Moroccan pancakes. They can be served with just about any filling for a delicious snack!Ingredients
- 1kg flour
- 1 teaspoon salt
- 2 glasses water
Sieve the flour into a bowl and then make a hole in the centre of it. Add the salt and a little water and start to mix. Add more water bit by bit until the mixture is beginning to form dough. Knead well with your hands.
Divide the mixture into portions of about the size of a small orange. Rub each one, stretching the dough slowly. When you've finished they should look like a flattish disc.
Heat a little oil in a pan and cook for a few minutes on both sides until they are brown.
Serve with honey, Granulated sugar|Sugar, savoury... whatever filling you like.
This recipe serves 8.
Divide the mixture into portions of about the size of a small orange. Rub each one, stretching the dough slowly. When you've finished they should look like a flattish disc.
Heat a little oil in a pan and cook for a few minutes on both sides until they are brown.
Serve with honey, Granulated sugar|Sugar, savoury... whatever filling you like.
This recipe serves 8.
This article uses material from the "M'Semmen" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
