Cheese-stuffed Meatloaf

Ingredients

  • 2 pounds ground beef
  • 1 cup of your favorite cheese
  • 2 eggs beaten
  • 1 small white onion chopped
  • 1 small green bell pepper chopped
  • 1 stalk celery chopped
  • ¼ cup plain bread crumbs
  • 1 tablespoon mustard
  • 3 tablespoons ketchup

Directions

  1. Mix ground beef, onion, bell pepper, celery, bread crumbs, mustard and ketchup together well.
  2. Press half of the mixture into bottom of iron skillet.
  3. Add cheese, leaving about on-half inch from edge.
  4. Add remaining meat mixture.
  5. Seal edges and bake at 350°F for 45 minutes.
This article uses material from the "Cheese-stuffed Meatloaf" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License