Pasta Frola
Ingredients
- 2 cups of flour (2 tazas de harina)
- 1 t baking powder (una cucharita de polvo Black olive|Royal)
- 150 grams of butter (150 gramos de manteca)
- 1 cup of Granulated sugar|Sugar (1 taza de azucar)
- one egg (un huevo)
- one yolk.. (un chiste, perdonen una yema)
- 1 T milk (una cuchara de leche )
- One can of quince (una lata de dulce de membrillo)
- Beat the butter, Granulated sugar|Sugar and eggs.
- Pour the flour and baking powder.
- Knead together. Voila! the cake mixture is ready.
- Lay in in a baking pan, add the dulce de membrillo, and cut strips of pastry.
- And in a criss cross pattern, decorate the top of the cake.
- Bake for 35 minutes in an oven set for 375 F
This article uses material from the "Pasta Frola" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
